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Spinelli Ravioli & Pastry Shop

January 7, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings7
  • critical findings4

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Failed findings

  • Labeling of Ingredientscritical
    Inspector note: Several products without proper labeling at the bahery area. Provide.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
  • Reheatingcritical
    Inspector note: Hot Holding Service Line- Chicken Parm. 120F Stuffed Peppers 120F. Unit 171F. PIC reheated them above 165F. Reheat properly.
    code 03-3-403.11*** · critical food-safety factorstatus: Fail
  • Hot Holdingcritical
    Inspector note: Prep Area-Chicken ziti left in room temperatures registering 111F. PIC states that they have been out for 30 mins and reheated them to 165F. Maintain all PHFs at 140F or above.
    code 03-3-501.16*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: Retrain employees with regard to proper hot holding and re-heating.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Hand washing sink next to the cooking line without splash guard. Provide.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Interior and exterior of equipment at the cooking line dough mixer interior of walk- in units several shelves soiled. Clean properly.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: Trash bags stored on the floor outside the building. Store in proper containers.
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 28, 2015: 5 findings appeared for the first time. 2 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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