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Spinelli Ravioli & Pastry Shop

November 1, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings7
  • critical findings2

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Failed findings

  • Hot Holdingcritical
    Inspector note: Hot holding Line -Meat and Spinach Rice balls registering 102F. PIC stated they have been out for 30 minutes and re-heated them. Maintain all PHFs at 140F or above.
    code 03-3-501.16*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: No evidence of Lab Tests for the home made ice cream. Provide.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Walk- In -Soiled utensil stored on the top of the box with parmesan cheese. PIC removed it . Store properly to ensure food protection. Plastic cup used to dispense pickled peppers. Discontinue. Use handled utensils only.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Several wet wiping cloths observed stored on the counters. Store properly in sanitizer solution.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Baking Area- Hand washing aink missing paper towels. PIC replaced it. Ensure that it is always fully equipped.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: Grease box. and ground around it at the rear of facility soiled with grease/oil. Clean properly.
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood vent soiled above the large fryolator. Clean properly.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 15, 2016: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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