Cooked?

Spirit Of Boston

August 27, 2015 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Wiping Cloths Clean Sanitize
    Inspector note: keep all in use wiping cloths in a bucket of sanitizer when not in use.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean exterior of the hand sink located in the kitchen. Clean out ovens on hot line. Clean interior of 2 door true refrigerater at the pantry area kitchen and clean out all refrigerators and freezer with buildup on the inside of the unit.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: replace missing ceiling tile on ceiling at the wait station on deck 2 In the main kitchen put out of place ceiling tiles back into place. Repair wall surface at base of wall below the 3 compartment sinlk.
    code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 30, 2014: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up