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Sports Grille

December 5, 2019 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Remove all broken and / or unused equipment gathering debris and visible soils address Remove all single use plastic containers collecting in the corner of the kitchen / prep area
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
  • Drying Mops (C)
    Inspector note: Ensure all in use mops and brooms are elevated off the baament floor at least six inches when finished not in use
    code 590.006/6-501.16-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Pasteurized Eggs Substituted for Raw Eggs for Certain Recipes (P)critical
    Inspector note: Clean inside ice machine from all visible soils
    code 590.003/3-302.13-P*** · critical food-safety factorstatus: Pass
  • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    Inspector note: No certified PIC on site during time of inspection no certifications for food safety nor allergen awareness available address
    code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Clean to remove all visible food spills stains and soils inside and outside of all refrigeration / freezer units- all cooking equipment - inside microwave - exterior of all bulk food containers
    code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
  • Warewashing Sinks and Drain boards Self-Draining (C)
    Inspector note: Identify the basins inside the three bay sink as discussed
    code 590.004/4-204.119-C* · lower-severity findingstatus: Pass
  • Service Sink (C)
    Inspector note: Enclose the mop sink area as discussed
    code 590.005/5-203.13-C* · lower-severity findingstatus: Pass
  • Grease Trap(C)
    Inspector note: Clean to remove all visible soils on the grease trap
    code 590.005/5-402.12-C* · lower-severity findingstatus: Pass
  • Wall and Ceiling Coverings and Coatings (C)
    Inspector note: Ensure areas of the ceilings above the ice machine and food prep areas are clean smooth durable and non absorbant as discussed during inspection
    code 590.006/6-201.16-C* · lower-severity findingstatus: Pass
  • Handwashing Signage (C)
    Inspector note: Identify all hand sinks as discussed
    code 590.006/6-301.14-C* · lower-severity findingstatus: Pass
  • Using Dressing Rooms and Lockers (C)
    code 590.006/6-501.110-C* · lower-severity findingstatus: Pass
  • Controlling Pests (C)
    Inspector note: Fruit fries in variouis locations of the basement address
    code 590.006/6-501.111-C* · lower-severity findingstatus: Pass
  • Cleaning of Plumbing Fixtures (C)
    Inspector note: Clean all piping underneath all sinks located throughout the facility
    code 590.006/6-501.18-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 22, 2019: 1 finding appeared for the first time. 1 finding recurred. 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up