✓
Star Market No. 3588
September 29, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: repair damaged door gasket to large walk in freezer in the basement.
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Cutting Surfaces (C)Inspector note: replace scoured and stained cutting boards to the cold units at the pizza prep station.
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Nonfood Contact Surfaces (C)Inspector note: In the basmeent kitchen clean sides of all cooking equipment.Also clean all equioment that is no longer used on the line.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: cleancarpeting at lobby to Comm. Ave. entrance to market. Remove stains and soils buildup. remove water buildup on floor of the meat prep room. Remove dried up milk spills on the floor under the milk shelves in the dairy cooler. Clean the floor area under the cooking line in the basement kitchen. Remove ice buildup on floor areas in 2 walk in freezers.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: keep all brooms and dust pans 6 inches off the floor areas of different departments.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: condensor in the meat prep room is leaking. Repair unit.
What changed since the previous inspection?
Compared with Fail on September 22, 2021: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.