Cooked?

Starbucks Coffee No. 10599

June 1, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings1

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: Provide Food Allergy Awareness Certificate
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Equipment Thermometers
    Inspector note: Provide visible thermometer for 2 door counter reach in
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Keep wiping cloths in sanitizer between uses.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean fan screens in dairy reach in.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floor under cabinets
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 26, 2009: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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