✓

Starbucks Coffee No. 50497

January 17, 2023 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Cleaning Procedure (P)critical

Inspector note: Handsink in cold drink area was obstructed by trash can and not easily accessible for staff to wash hands - Remove and keep habdwash sink easily accessible for staff to use. COS
code 590.002/2-301.12-P*** · critical food-safety factorstatus: Pass
Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical

Inspector note: Metal tongs with food particles caked on them being stored - Discontinue using soiled tongs and properly store in use in hot clean water
code 590.004/4-602.11-P*** · critical food-safety factorstatus: Pass
Warewashing Machines Temperature Measuring Devices (Pf)

Inspector note: No Irreversible thermometer or test strips for ahigh temp dishwasher at the time - Provide thermometer or test strips for high temp dishwasher
code 590.004/4-204.115-PF** · serious findingstatus: Pass
flagged at inspection

Inspector note: No Current 2023 Health permit posted- Post a current health permit in the establishment in a conspicuous area where consumers can see
code L1status: Pass

What changed since the previous inspection?

Compared with Fail on December 29, 2022: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.