Starbucks Coffee No. 870

March 9, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Food Utensil Storage
    Inspector note: Provide proper storage of ice scoop between uses. Do not store on top of ice machine.
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Properly sweep and clean all floor area's throughout entire rear warewashing area.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Properly remove any/all unecessary articles from rear warewashing area if not needed. Properly store all items at least 6" from floor in rear warewashing area. (Ensure all mops and brooms can be used as part of daily cleanup.)
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 2, 2012: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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