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Starbucks Coffee No. 7234

health inspection result ยท Back Bay ยท Boston
๐Ÿ˜‡clean

Is Starbucks Coffee No. 7234 clean?

Starbucks Coffee No. 7234 is currently Pass from Boston Inspectional Services, Health Division, from an inspection on November 9, 2020. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Starbucks Coffee No. 7234?

Nothing was written up at the most recent inspection on November 9, 2020. A clean sheet like this is the best possible result โ€” no violations of any severity were recorded.

When was Starbucks Coffee No. 7234 last inspected?

Starbucks Coffee No. 7234 has 47 inspections on record going back to May 22, 2007. The 12 most recent are shown below.

dateresultscore
September 14, 2022โ€”
March 15, 2022โ€”
January 15, 2021โ€”
November 9, 2020Pass
July 14, 2020Pass
October 16, 2019Pass
May 30, 2019Pass
December 28, 2018Pass
December 17, 2018Fail
July 26, 2018Pass
March 9, 2018โ€”
November 27, 2017Pass

Starbucks Coffee No. 7234 vs Back Bay

Back Bay runs 81% clean across 519 tracked restaurants โ€” 417 clean, 46 mid, 50 cooked.

Against the 519 spots Cooked tracks in Back Bay, this one comes out cleaner than 19% of them.

Other spots in Back Bay

See every restaurant inspection in Back Bay โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated November 9, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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