✕

Starbucks Coffee No. 870

June 18, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings13
critical findings2

← Back to the current restaurant page

Failed findings

Adequate Handwashing/Where/When/Howcritical

Inspector note: Observed employee only rinsing hands upon return to ware washing area
code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: No proof of full time on site certified food protection/allergen awareness manager.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Observed small dog in outside patio area - I spoke with the PIC and provided detail information of the food code regarding animals on premises. Provide an animal policy that reflects the Food Code/105CMR590.00 Evidence of flies in basement storage area - Provide full extermination and report addressing flies from licensed exterminator
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Utensil Storage

Inspector note: Ice scoop stored on top of ice machine - Properly store
code 10-3-304.12* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: Food handlers not wearing hair restraints
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Items stored in direct contact with floor - Raise 6" above the floor - Ware washing area
code 15-4-202.16* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: 3-304/14 (E) Wiping cloth bucket in direct contact with floor - Barista area
code 21-3-304.14* · lower-severity findingstatus: Fail
Improper Storage of Re-usable Utensils

Inspector note: Ice bucket inverted in direct contact with top of ice machine
code 24-4-904.11AB* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Paper towel dispenser empty - Ware washing area (Corrected on site by PIC)
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: Dumpster overflowing/lid not tightly closed - Outside
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Built up soils organic materials etc under and behind equipment - Barista/prep/ware washing/storage/basement areas
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Built up soils dust etc on walls ceilings and attachments - Ware washing/storage areas Large piece of insulation on window - Ware washing/storage area
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Unused and unnecessary articles stored in basement
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 22, 2019: 13 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Back Bay

See every restaurant in Back Bay →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.