Starbucks Coffee

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings4
• critical findings0

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Failed findings

• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: Wiping cloths must be completely submerged in a sanitizing solution between uses - Barista/Serving area
  code 21-3-304.14* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Using carpet mats in food/wet areas - Ware washing/Ice Machine area
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Exposed insulation around pipes in ware washing area
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Anti-Choking
  Inspector note: No employee on premises trained in Anti Choking While food is being served there shall be an employee on the premises trained in anti choking
  code 590.009(E)* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 18, 2016: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.