Stash's Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings1

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Failed findings

• ⚠️Backflow Prevention Air Gap (P)critical
  Inspector note: Prep sinks without proper air gap for backflow prevention. Provide. Use a colander until properly plumbed.provide a license plumber's report.Please provide a plumbers report and a permit to do work will need to be pulled so it can be inspected 2.5.2026 PIC to Provide documentation to confirm when the air gap will be install 3/2/26 per PIC the prep sink air gap was installed by his business partner. /Plumbing works is required to be completed by a licensed plumber. Please provide documentaion for work completed by a licensed plumber and submit final plumbing permit
  code 590.005/5-202.13-P*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Fail on February 5, 2026: 1 finding recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.