State Street Provisions

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings2

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Failed findings

• ⚠️Separation Segregation Cross Contaminationcritical
  Inspector note: Raw oysters and clams were observed being stored in the same bin together. Discontinue and store all raw shellfish separately to ensure no cross contamination from the different species.
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
• ⚠️Separation/Sanitizer Criteriacritical
  Inspector note: Sanitizer in the 3 bay sink registering at over 200ppm. Discontinue and ensure that the sanitizer is registering at the proper concentration of 200ppm.
  code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Light out above stove top. Replace.
  code 15-4-202.16* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 20, 2016: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.