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Stefano's Pizza
May 2, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings4
- critical findings2
Failed findings
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Hot HoldingcriticalInspector note: Beef patties inside of the hot holding unit at the front service station at 123F. Discontinue and ensure all foods in unit are being maintianed at 140F and above.
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PIC KnowledgecriticalInspector note: No one on site with a current Nationally recognized Food Safety Certification. Provide at least one full time employee who has been enrolled in some form of Nationally recognized food safety course for the re-inspection.
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Wiping Cloths Clean SanitizeInspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide proper sanitizng solution.
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Installed and MaintainedInspector note: Cold water faucet in basement restroom not operating. Repair.
Checks marked passed
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PIC Performing DutiescriticalInspector note: Code Violation # 8-303.20 issued for non payment of the 2014 Health Permit. Next Day Notice given for the non payment of the 2014 Health Permit.
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Food Contact Surfaces CleanInspector note: Pan being used for powdered sugar visibly soiled and with cacked on foods. Clean to remove. Interior of the 2 door upright refrigerator visibly soiled. Clean to remove.
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Insects Rodents AnimalsInspector note: Evidenc of what apears to be rodent droppings on the floor in the main kitchen area. Clean to remove and provide an up to date pest control report for the re-inspection.
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Non-Food Contact Surfaces CleanInspector note: Surface of the 2 top burner with excess carbon build-up. Clean to remove. Lower storage shelf underneath the meat slicer heavily soiled. Clean to remove. Table storing meat slicer visibly soiled and with what appears to be rodent droppings. Clean to remove.
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Hand Cleaner Drying Tissue SignageInspector note: No signage at the hand sink in main kitchen area. Provide.
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Outside Storage Improperly MaintainedInspector note: Outside dumpster area with excess trash and debris. Clean to remove. Ensure back dumpster area remains free from any excess debris. Dumpster with lid left open. Discontinue and ensure lid remains closed in between uses.
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Improper Maintenance of FloorsInspector note: Clean floors underneath all equipment of any rodent droppings and excess food debris. Floors and storage shelves in basement area visibly soiled and with what appears to be rodent droppings. Clean throughout basement area.
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Premises MaintainedInspector note: Downstairs basement area with excess debris and equipment. Remove and organize to minimize any rodent activity.
What changed since the previous inspection?
Compared with Fail on April 24, 2014: 4 findings recurred. 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.