Stephis In Southie

August 7, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings11
  • critical findings1

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Failed findings

  • Good Hygienic Practicescritical
    Inspector note: observed salad prep worker handle raw tuna with gloved hand/wipe gloves with rag and handle salad/provide proper food handling practices
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: bar/clean/sanitize all knives clean/sanitize interior of ice machine
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: bar and trash hallway/remove evidence of fruit flies
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: bar/ice bin/remove container/provide scoop with handle wait station/provide covers to employee drinks discontinue par cooking chicken wings/fully cook and properly cool
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: bar and kitchen/replace worn cutting boards bar/provide drain hoses to soda guns
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: delime high temp unit dishroom and bar undercounter unit/repair
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: bar/beer cooler with fruit drink/provide internal thermometer 2 door salad/provide internal thermometer
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: bar/clean interior of beer cooler bar/clean all silver shelving and exterior of reach in units
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: kitchen handsink/repair mixing valve to provide stronger flow of hot water 3 bay sink/repair leak at faucet
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: bar/clean floor area under all shelving and clean floor drains
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: remove daylight from rear trash door rear trash hallway/replace missing ceiling tile provide divider at 3 bay and green pot and pan rack clean dust from ceiling vents in kitchen and dishroom
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 26, 2015: 11 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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