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Stop & Shop/Dunkin Donuts No. 18

February 12, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings6
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: Creamers in the dairy isle with past expiration dates from Dec. 2018. Address and ensure all products are being checked for past expiration dates prior to being placed out for service. Creamers were removed at the time of the inspection.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: 2 Lights out above rotisserie oven. Replace.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Small open air meat freezer with excess frost build-up. Defrost and clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Cold water foot pedal to the hand sink in the deli department not operating. Address and make any necessary repairs.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor in aisle 10 under the shelves for the juices visibly soiled and with spills. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Several ceiling tiles with what appears to be water damage over the retail portion of the store. Replace.
    code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 28, 2018: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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