✕

Stop & Shop/Dunkin Donuts No. 18

January 27, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings3
critical findings1

← Back to the current restaurant page

Failed findings

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)critical

Inspector note: 1 Package pf baby food with past expiration date fromm Dec. 2109. Address and ensure all product is being checked prior to and while out on the sales shelves.
code 590.003/3-701.11-P*** · critical food-safety factorstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Cooler near the fried chicken station being used for dry storage visibly soiled and with food debris. Clean to remove. Fan covers inside of the meat preparation room visibly soiled. Clean to remove.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Pipe under the 3 bay sink in the seafood department. Address and make nay necessary repairs.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 16, 2019: 3 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Dorchester

See every restaurant in Dorchester →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.