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Stop & Shop/Dunkin Donuts No. 18

February 3, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)critical

Inspector note: 1 Package pf baby food with past expiration date fromm Dec. 2109. Address and ensure all product is being checked prior to and while out on the sales shelves.
code 590.003/3-701.11-P*** · critical food-safety factorstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Cooler near the fried chicken station being used for dry storage visibly soiled and with food debris. Clean to remove. Fan covers inside of the meat preparation room visibly soiled. Clean to remove.
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
System Maintained in Good Repair (C)

Inspector note: Pipe under the 3 bay sink in the seafood department. Address and make nay necessary repairs.
code 590.005/5-205.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 27, 2020: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.