✓
Stop & Shop/Dunkin Donuts No. 18
June 15, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
-
Adequate Handwashing/Where/When/HowcriticalInspector note: HANDWASH SINK VERY DRY DURING INSPECTION....PROVIDE HANDWASHING TRAINING..
-
Clean Cloths Hair RestraintInspector note: PROVIDE EMPLOYEE HAIR RESTRAINTS.
-
Food Contact Surfaces DesignInspector note: REPLACE SCORED CUTTING BOARD...
-
Non-Food Contact SurfacesInspector note: REPAIR OR REPLACE DEFECTIVE DOOR GASKETS...
-
Equipment Thermometers
-
Adequate Number Frequency Vermin ProofInspector note: PROVIDE COVERS FOR ALL TRASH RECEPTACLES...
-
Dressing Rooms Clean/Lockers ProvidedInspector note: PROVIDE LOCKERS FOR ALL EMPLOYEES....
What changed since the previous inspection?
Compared with Fail on June 3, 2016: 7 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Dorchester
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.