Stop & Shop No. 053

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings5
• critical findings0

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Failed findings

• ⚠️Non-Food Contact Surfaces
  Inspector note: remove ice buildup from condensor pipes inside walk in freezer. Repair shelves inside 2 door reach in at the deli station.
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: clean interior of the miocrowave oven in the bake shop.
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Outside Storage Improperly Maintained
  Inspector note: remove heavy buildup of greae/oil on grounds around oil/grease container. Keep grounds clean around dumpster and oil storage container. Clean exterior of oil/grease container.
  code 34-5-501.111/.115* · lower-severity findingstatus: Fail
• ⚠️Walls/Ceilings Designed Constructed Installed
  Inspector note: Inside butcher shop remove dust buildup from fan motor covers to condensor unit.
  code 37-6-201.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Keep all brooms and mops 6 inches off floor area when not in use. At the deli remove all unecessary items stored on and around table. Organize all remaining supplies.
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 18, 2011: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.