Stop & Shop No. 412

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings5
• critical findings0

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Failed findings

• ⚠️Shellstock ID
  code 01-3-202.18** · serious findingstatus: Fail
• ⚠️Cross Connection Back Siphonage Backflow
  Inspector note: PROVIDE backflow prevention device on all hose hook ups-- in produce room-meat room-
  code 30-5-203.14** · serious findingstatus: Fail
• ⚠️Food Protection
  Inspector note: PROVIDE sneeze guard for hot buffet- ( present guard not low enough)
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: CLEAN milk display case of built up grime-
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: PRODUCE PREP-replace missing floor tiles-
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 8, 2009: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.