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Stop & Shop No. 412

October 22, 2010 · Fail

😬mid

official resultFail
resultFail
inspection typeRetail Food
failed findings4
critical findings0

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Failed findings

Non-Food Contact Surfaces Clean

Inspector note: CLEAN ALL shelves through-out aisle 10
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: provide a handwash sign at handwash sink in seafood area
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: clean floor in flower walk-in AND DOOR TRACKS clean floor behind all guard plates through-out clean floor under all shelves through-out dairy walk-in (retail area) clean floor under behind and between all equipment and shelves through-out deli area cooked foods area and stock areas clean floor through-out cage area beside lunch room salad prep area produce walk-in produce prep area cleaning gear closet meat walk-in and dairy walk-in (basement)
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: return all empty milk crates to owner do not use for other things clean area under and surrounding compactor remove all un-necessary articles from compactor area
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on June 10, 2010: 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.