Stop & Shop No. 412

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Discontinue storing raw meats and poultry directly above all ready to eat foods out for retail sale in the meat cases - packages leak and drip blood and can easiliy cross contaminate ready to eat foods - this is for all food service areas throughout the store
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
• ✓Controlling Pests (Pf)
  Inspector note: Visible rodent activity around the dumpster and trash areas - address as discussed
  code 590.006/6-501.111-PF** · serious findingstatus: Pass
• ✓(A) Certified Food Protection Manager (C)
  Inspector note: Ensure staff [ PIC] has a current copy of their food safety certificate on site
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
• ✓Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
  Inspector note: Ensure all foods are stored off the floors including all walk in refrigeration / freezer units a minimum of six inches - cover all exposed foods during extended periods of refrigeration storage
  code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  Inspector note: Set up as discussed
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Honestly Presented (C)
  Inspector note: Ensure all foods are clearly and properly identied out for self service - several foods are mislabeled incorrectly confusing customers as to what each product actually is -especially in thr produce case [ fresh herbs in particuliar ]
  code 590.003/3-601.12-C* · lower-severity findingstatus: Pass
• ✓Wood Use Limitation (C)
  Inspector note: Remove all wooden splintered untensils in the bakery department
  code 590.004/4-101.17-C* · lower-severity findingstatus: Pass
• ✓Nonfood-Contact Surfaces (C)
  Inspector note: Clean exterior of all refrigeration / freezer units throughout the store from visible food spills stains and soils - clean all the grocery shelving units where needed from all visible food spills
  code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Clean all areas where needed inside the walk-in units as well as the food service prep areas from visible food spills stains and soils
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
• ✓Handwashing Signage (C)
  Inspector note: Clearly identify all designated hand sinks as discussed
  code 590.006/6-301.14-C* · lower-severity findingstatus: Pass
• ✓Drying Mops (C)
  Inspector note: Keep elevated off the floors all in use soiled mops and brooms when stored after using to reduce potential rodent activity
  code 590.006/6-501.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 2, 2022: 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.