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Stop & Shop Supermarket No. 004
March 25, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings5
- critical findings0
Failed findings
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: repair or replace all defective door gaskets/remove rusty equipment or seal as needed/elevate shelving 6 to 8 inches off the floor.
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Cutting Surfaces (C)Inspector note: replace all scored cutting boards as needed
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Nonfood Contact Surfaces (C)Inspector note: clean all cooking equipment and shellving throughout.
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Receptacles (C)Inspector note: provide covers for all trash receptacles.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: clean floors walls and ceiling in all walkins and cooking area/clean all drain covers and drains.
What changed since the previous inspection?
Compared with Pass on November 18, 2021: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.