Cooked?✕
Stop & Shop Supermarket No. 075
April 1, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings6
- critical findings1
Failed findings
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PIC KnowledgecriticalInspector note: provide allergen certificate asap
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Food Contact Surfaces CleanInspector note: clean drinking fountain by dairy reach-in clean interior of lobster tank
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Food ProtectionInspector note: elevate all products six inches from floor through-out do not use empty milk crates
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Non-Food Contact Surfaces CleanInspector note: clean all shelves through-out aisles 3 12
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Improper Maintenance of FloorsInspector note: clean floor through-out returns area clean floor under behind and between all machines through-out CLEAN DOOR TRACKS of flower walk-in clean floor through-out meat room office and seafood walk-in's clean floor through-out both closets next to bathrooms clean floor under behind and between all cooking equipment in deli area produce prep area produce walk-in ice machine grease barrels dairy walk-in and frozen foods walk-in clean floor through-out stock room area (credits area by dairy walk-in) clean floor through-out compactor room
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Premises MaintainedInspector note: remove all un-use carts from rear of bldg. return all empty milk crates to owners no milk/no crates milk crates everwhere
What changed since the previous inspection?
Compared with Pass on December 2, 2010: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.