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Stop & Shop Supermarket No. 075

April 12, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings16
  • critical findings1

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Failed findings

  • Cold Holdingcritical
    Inspector note: Cut fruit is about 70F in the produce case packages are stacked top high relocated PIC stated that they were put out an hour ago
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Clean ice machine from visible soils around the lid clean bottom of the blades of the knives in the meat room - a collection of soils gathers at the handle area when not cleaned properly
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: Identify all bulk food containers to properly identify the contents in all departments in the store
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: Missing several hair restraints on food preparers. addressed immediately
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Replace all worn green cutting boards in the produce department as well as the white boards in the meatroom that appear unclean with deep lacerations
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Resurface rusted and soiled grease traps where needed
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Three Compartment Sink
    Inspector note: Replace visibly damaged shelving above the three bay sink in the produce section
    code 16-4-301.12* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Replace where missing
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Discard any sponges being used to clean food contact surfaces in the bakery and deli areas
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean to remove all visible food spills stains and soils inside and outside the entire dairy case ( remove all racks and screenings ) visible soils inside the bottom of the units potential rodent issue. Clean to remove all visible food spills stains and soils in the meat cases produce cases cheese cases and al other refrigerated walk-in units and refrigeration units scattered throughout the facility - clean shelving where needed on the ground rocery aisles
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Invert large pots to properly air dry in the food prep area
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • Toilet Enclosed Clean
    Inspector note: Clean to remove all visible dirt dust and debris allng with obnoxious odors
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: Clean to remove all visible loose trash and debris scattered throughout the parking lot and around the dumpster area
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Repair damaged / missing ceiling tiles where needed. Repair walls in the receiving area as well as all other rooms discussed during inspection
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean walls in all departments especially in the prepared foods section from all visible food spills stains and soils inside
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove all personal belongings from food prep area and keep segregated as discussed
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on October 16, 2017: 14 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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