Cooked?

Stop & Shop Supermarket No. 075

July 15, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings10
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Wrapped raw poultry stored beside raw meats ( beef ) without a proper barrier or distance to reduce potential contamination
    code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
  • CIP Equipment (C)
    Inspector note: Clean inside and outside of all refrigeration/ freezer units from all visible food spills stains and soils
    code 590.004/4-202.12-C* · lower-severity findingstatus: Fail
  • Equipment Food-Contact Surfaces and Utensils-Frequency (C)
    Inspector note: Clean grinding machine and all ban saws in the meatroom on a more frequent basis clean when there is an accumulation of visible soils as discussed during inspection
    code 590.004/4-602.11-C* · lower-severity findingstatus: Fail
  • Cooking and Baking Equipment (C)
    Inspector note: Clean to remove all visible food spills stains and soils on the large mixers in the bakery department
    code 590.004/4-602.12-C* · lower-severity findingstatus: Fail
  • Grease Trap(C)
    Inspector note: Clean all grease traps where needed from visible soils
    code 590.005/5-402.12-C* · lower-severity findingstatus: Fail
  • Covering Receptacles (C)
    Inspector note: Ensure all rendering containers have tight fitting lids and are not broken or compromised in any way Clean these barrels to remove all visible food spills stains soils and onnoxious odors
    code 590.005/5-501.113-C* · lower-severity findingstatus: Fail
  • Outdoor Enclosure (C)
    Inspector note: Replace plastic curtains in the rear of the delivery area that are visibly soiled and compromised
    code 590.005/5-501.12-C* · lower-severity findingstatus: Fail
  • Frequency-Removal (C)
    Inspector note: Clean behind all the "Red Box " movie vending machines from visible food spills stains and soils
    code 590.005/5-502.11-C* · lower-severity findingstatus: Fail
  • Floor Covering Mats and Duckboards (C)
    Inspector note: Clean all matts in the meat room from visible raw meat deposits vetting caught in between the holes of the matts themselves
    code 590.006/6-201.15-C* · lower-severity findingstatus: Fail
  • Cleaning Floors Dustless Methods (C)
    Inspector note: Clean floors walls and ceilings throughout the meatroom from all visible food spills stains and soils
    code 590.006/6-501.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on May 14, 2019: 10 findings appeared for the first time. 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up