Cooked?

Stop And Taste Pizza Grill

August 29, 2018 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings0

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Failed findings

  • Food Contact Surfaces Design
    Inspector note: Cutting board on pizza and sandwich units have deep dark stains and scores. Clean to remove or replace.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Provide wiping cloth buckets with sanitizer at pizza and sandwich stations and back prep areas. Wiping cloths stored in multiple locations.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean all inplace equipment. Mixer and pizza dough press has dry on food. Clean each day and monotor. Clean top of pizza oven. Visibly soiled. Clean interior of all refrigerators the shelves containers holding food inside walls of pizza and sandwich station. Visibly soiled. Clean prep counters in back prep. Defrost upright freezer on cooking line. Clean bulk bulk food containers on cooking line and prep area by walk in
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean heat and a/c vents in ceiling on cooking line. Replace missing ceiling tiles in back prep and hook light cover back up. Clean walls and ceiling in walk in. Clean wall behind pizza station.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 7, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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