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Stop And Taste Pizza Grill

February 16, 2022 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings0

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Failed findings

  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Observed plastic bowls used as scooper in bulk container. Remove and provide handled scoopers for bulk dispensing
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Observed hood sticker expired January 2022. PIC stated hood cleaning scheduled for 2/13/2022. PIC stated the hood cleaning company rescheduled for Sunday 2/20/22
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Observed sliced cold cuts held over 24hrs per PIC without date marking. Discussed with PIC to provide date marking for all ready to eat items held over 24hrs.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Observed soiled exterio/interior of reach in freezer. Clean to remove all soils/spills
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Observed beverage pitcher stored in handsink. Discussed with PIC to maintain handsink clear and accessible for handwashing only. PIC corrected on site
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Observed several food items stored in refrigerated / freezer units without covers and cut lettuce stored in stagnant water. Provide covers to protect foods from contamination and store cut lettuce without water
    code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Observed soiled wiping cloths on counters. Maintain wiping cloths in a sanitizing solution after each use
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Sponges Use Limitation (C)
    Inspector note: Observed sponges used at warewashing. Discontinue usage
    code 590.004/4-101.16-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: Post the current Health permit for the food establishment in a conspicuous place for consumers
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on February 9, 2022: 2 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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