Stop And Taste Pizza Grill

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings7
• critical findings1

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Failed findings

• ⚠️Preventing Contamination from Hands (P)critical
  Inspector note: Observed employees handling ready to eat foods with no gloves. Discussed with PIC to always use gloves when handling ready to eat food.
  code 590.003(C)/3-301.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Where to Wash (Pf)
  Inspector note: Observed employee washing hands in warewashing bay. Discontinue practice and wash hand in handsinks only.
  code 590.002/2-301.15-PF** · serious findingstatus: Fail
• ⚠️Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Observed sliced deli meats held over 24hrs per PIC stored in walk in without date marking. Provide date marking on all ready to eat foods held over 24hrs.
  code 590.003/3-501.17-PF** · serious findingstatus: Fail
• ⚠️(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Observed food spills in single door upright freezers upright refrigerated unit with sodas underneath hamburger reach in unit lid and microwave. Clean all stated equipment
  code 590.004/4-601.11-PF** · serious findingstatus: Fail
• ⚠️Wiping Cloths Use Limitation (C)
  Inspector note: OBserved multiple wiping cloths on counters / tables. Remove and maintain in a sanitizing solution after each use
  code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
• ⚠️Cleaning Frequency and Restrictions (C)
  Inspector note: Observed food debris on floors. Clean with frequency during slow period of operations.
  code 590.006/6-501.12-C* · lower-severity findingstatus: Fail
• ⚠️flagged at inspection
  Inspector note: Post the current 2023 Health permit for the food establishment in a conspicuous place for consumers
  code L1status: Fail

What changed since the previous inspection?

Compared with Pass on October 31, 2022: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.