Cooked?

Stop And Taste Pizza Grill

December 4, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings11
  • critical findings1

← Back to the current restaurant page

Failed findings

  • (A) Gloves Use Limitation (P)critical
    Inspector note: Observed employee handling money with gloves and immediately returning to cutting lettuce. Discussed with PIC to ensure and monitor that employees are following proper procedures when using gloves while handling food to handling food to protect from contamination. COS
    code 590.003/3-304.15-P*** · critical food-safety factorstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Observed sliced deli meats stored and held in walk in cooler over 24hrs per PIC without date marking. Provide date marking on all ready to eats foods held and stored over 24hrs
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Observed multiple squeeze bottles stored without labels of identification. Provide a label with the common name of food item stored inside
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Observed squeeze bottle stored inside food inside reach in unit at cooking grill station. Discontinue and ensure no foods are stored within each other
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Thawing (C)
    Inspector note: Observed from meat stored in prep sink thawing. Discussed with PIC to maintain thawing procedures of either storing in refrigerated unit or under running water. COS
    code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
  • Sponges Use Limitation (C)
    Inspector note: Observed sponges used at warewashing bay. Discontinue usage
    code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Observed cardboard used as floor lining inside walk in cooler. Remove and ensure surface is smooth clean and durable
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Outside Receptacles (C)
    Inspector note: Observed outside dumpster without a lid. Provide
    code 590.005/5-501.15-C* · lower-severity findingstatus: Fail
  • Outer Openings Protected (C)
    Inspector note: Provide a secure and tight fitting door sweep on front / outer exit doors to prevent pest entry
    code 590.006/6-202.15-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Observed damaged door knob on outer exit door. Replace and ensure door knob is tighly sealed and secured
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Observed hood sticker expired September 2024. Discussed with PIC to contact hood cleaning company to schedule cleaning and submit to the Health Division
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 29, 2024: 11 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up