✓
Subway
November 5, 2008 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Dishwashng FacilitiesInspector note: 3 bay/properly label sinks for wash and sanitize bay
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Equipment ThermometersInspector note: walk in/provide accurate internal thermometer to register 41 degrees or below
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Non-Food Contact Surfaces CleanInspector note: soda station/clean dust from top of of cappuccino unit
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Hand Cleaner Drying Tissue SignageInspector note: rear handsink/provide refill of paper towels restroom/repair paper towel dispenser
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Improper Maintenance of FloorsInspector note: storage shelving/clean floor area under all shelving
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: restroom/clean dust from ceiling vent rear storage/replace missing ceiling tiles
-
Inadequate LightingInspector note: rear room/replace all burnt out lights
What changed since the previous inspection?
Compared with Fail on October 22, 2008: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.