Cooked?
Mangia
- resultPass
- critical violations0
- last inspectedMarch 11, 2011
- address537 Columbus Av, Boston 02118
Is Mangia clean?
Mangia is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 11, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Mangia?
These are the violations recorded at the most recent inspection on March 11, 2011, in plain English, with the city's own wording underneath.
- ⚠️Labeling of Ingredients • 1) desserts in grab and go case without labels label properlycriticalLabeling of Ingredients • 1) desserts in grab and go case without labels label properly
- ⚠️Premises Maintained • 1) unused equipment in stock area remove unsed equipmentPremises Maintained • 1) unused equipment in stock area remove unsed equipment
When was Mangia last inspected?
Mangia has 10 inspections on record going back to April 16, 2008.
| date | result | score |
|---|---|---|
| December 30, 2012 | — | |
| March 11, 2011 | Pass | |
| September 1, 2010 | Fail | |
| March 20, 2009 | Pass | |
| March 6, 2009 | Fail | |
| September 11, 2008 | Pass | |
| September 2, 2008 | Fail | |
| April 25, 2008 | Pass | |
| April 18, 2008 | Fail | |
| April 16, 2008 | — |
Mangia vs South End
South End runs 81% clean across 691 tracked restaurants — 498 clean, 63 mid, 54 cooked.
Against the 691 spots Cooked tracks in South End, this one comes out cleaner than 19% of them.
Other spots in South End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated March 11, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.