Sugar Baking Co. & Restaurant

August 18, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings2

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Failed findings

  • Location Accessiblecritical
    Inspector note: The handsink in the warewashing area is blocked. Keep the sink clear so employees can wash their hands. There is no handsink in the cake decorating room. Provide access to a handsink.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: The bakery at this location is providing bread for two additional locations that are owned by the same person. A location can provide products for one additional location but to supply items to more than one location they need a state wholesale license. Provide the proper license to wholesale or cater.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: There are large and small flies in the bakery. Provide treatment for flies. The back door is allowing light to enter along the bottom and the top. Provide a pest proof door. There is no door between the kitchen and the dining room and the dining room has large open windows. Provide a separation to keep flies out of the kitchen.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: The surfaces in the bakery are soiled with food debris. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: The three compartment sink is leaking. Repair leaking sink.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: There are pieces of old equipment in the back. Have all the trash in the back removed.
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: The floors in the bakery are soiled. Clean throughout to remove built-up debris along the edges and behind equipment.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: The hood vent is due for a cleaning. Have the vent cleaned by a licensed company.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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