Cooked?

Super Family Mart

November 22, 2021 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings5
  • critical findings0

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Failed findings

  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: No kit or procedures for vomit or diarrheal events.
    code 590.002/2-501.11-PF** · serious findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Bananas in retail store are stored in the ground. Elevate to protect from contamination.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Cardboard being used in produce cooler and beverage cooler. Discontinue using cardboard in coolers.
    code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Compressor in produce cooler is soiled with mold like substance. Clean to remove
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Drying Mops (C)
    Inspector note: Mop drying in bucket. Mop must be hung to air dry.
    code 590.006/6-501.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 6, 2021: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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