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Super Stop & Shop No. 459

April 30, 2013 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings3
  • critical findings0

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Failed findings

  • Non-Food Contact Surfaces
    Inspector note: repair hot holding case - asap
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: clean floor under behind and between all equipment through-out can/bottle return area clean floors and door tracks through-out all reach-in cases through-out florist area clean floor under handwash sink in florist area clean floor under all equipment through-out cheese shop area clean floor under and behind all displays at the ends of all aisles through-out clean floor behind all aisle guards through-out clean floor under behind and between all equipment and shelves through-out bake shop area and deli area clean floor under all shelves through-out walk-in freezer in seafood area clean floor under all shelves/pallets through-out dairy walk-in clean floors through-out stock areas along walls
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: return all empty milk crates through-out do not use for other things
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on November 14, 2012: 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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