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Sweet Caroline's

June 11, 2015 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings0

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Failed findings

Food Contact Surfaces Clean

Inspector note: Slicer at the prep area soiled with dried up food debris. Clean and sanitize properly. Knifes stored soiled inside the knife holding box. Clean and sanitize properly.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Container Labels

Inspector note: Two of the bulk food bins without proper labels. Provide.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Several food containers stored on the floor inside the walk in. Elevate.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Soap dispenser of one of the sinks at the kitchen area broken. Repair.
code 15-4-202.16* · lower-severity findingstatus: Fail
Three Compartment Sink

Inspector note: The pre-mixer of sanitizer at the three bay sink not working properly. Repair company is scheduled to repair it. Repair properly.
code 16-4-301.12* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: One of the hand wash sinks at the bar area without hot water. Water registering 69F. Repair.
code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 2, 2015: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.