✓
Sweet Caroline's
April 2, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleanInspector note: Deli slicer soiled with dried up debris. Clean properly.
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Food Contact Surfaces DesignInspector note: Cutting boards in the prep area heavily scored. Re-surface or replace.
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Non-Food Contact Surfaces CleanInspector note: Shelves and counters in the bar area soiled. Clean properly. Mop sink inside chemical room soiled. Clean properly.
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Installed and MaintainedInspector note: Hot water registering between 80-85F at the hand wash sink in the bar area as well as the hand wash sinks in Men's and Women's Room. Repair to maintain 110F or above. Hand wash sink at the bar area not draining properly. Repair.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Ceiling Tile in the chemical room soiled. Clean or replace. Wall next to the cooking line with grease. Clean properly.
What changed since the previous inspection?
Compared with Fail on March 31, 2015: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.