Cooked?
Target No. 2822
- resultPass
- critical violations0
- last inspectedJanuary 25, 2026
- address1341 Boylston St, Boston 02215
Is Target No. 2822 clean?
Target No. 2822 is currently Pass from Boston Inspectional Services, Health Division, from an inspection on January 25, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Target No. 2822?
These are the violations recorded at the most recent inspection on January 25, 2026, in plain English, with the city's own wording underneath.
- ⚠️Miscellaneous Sources of Contamination (C) • Multiple packages of cookies and granola bars observed in contact with water. PIC voluntarily discard the affected products while inspector was on siteMiscellaneous Sources of Contamination (C) • Multiple packages of cookies and granola bars observed in contact with water. PIC voluntarily discard the affected products while inspector was on site
- ⚠️System Maintained in Good Repair (P) • Multiple pipe burst observed on site in different areas of the establsihment causing water leak and flood on site. No hot water available on sitecriticalSystem Maintained in Good Repair (P) • Multiple pipe burst observed on site in different areas of the establsihment causing water leak and flood on site. No hot water available on site
- ⚠️Floors Walls and Ceilings-Cleanability (C) • Stagnant and excess water observed on the floor ground in the storage room from burst pipe Clean to remove.Floors Walls and Ceilings-Cleanability (C) • Stagnant and excess water observed on the floor ground in the storage room from burst pipe Clean to remove.
- ⚠️Repairing-Premises Structures Attachments and Fixtures-Methods (C) • Notes:Multiple ceiling tiles observed missing/damage from different area of the establishment Provide repairRepairing-Premises Structures Attachments and Fixtures-Methods (C) • Notes:Multiple ceiling tiles observed missing/damage from different area of the establishment Provide repair
- ⚠️(A) Ceasing Operations and Reporting (Pf) • Multiple pipe burst observed on site causing water leak and flood on site. No water available on site ***Clean and sanitize the area prior to re open. Need plumbing building and electrical approval prior to being re opened by the health department.(A) Ceasing Operations and Reporting (Pf) • Multiple pipe burst observed on site causing water leak and flood on site. No water available on site ***Clean and sanitize the area prior to re open. Need plumbing building and electrical approval prior to being re opened by the health department.
When was Target No. 2822 last inspected?
Target No. 2822 has 30 inspections on record going back to July 14, 2015. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| February 4, 2026 | — | |
| January 25, 2026 | Pass | |
| January 24, 2026 | closed by the city | |
| May 2, 2025 | Pass | |
| April 15, 2025 | Pass | |
| April 8, 2025 | Fail | |
| December 23, 2024 | — | |
| March 4, 2024 | Pass | |
| February 26, 2024 | Fail | |
| September 20, 2023 | Pass | |
| May 25, 2023 | Pass | |
| May 15, 2023 | Fail |
Target No. 2822 vs Fenway
Fenway runs 89% clean across 433 tracked restaurants — 379 clean, 23 mid, 22 cooked.
Against the 433 spots Cooked tracks in Fenway, this one comes out cleaner than 11% of them.
Other spots in Fenway
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated January 25, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.