Cooked?

Sweetgreen

August 14, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)critical
    Inspector note: 1) Prepared foods bags of tortilla chips and Garbonzo beans and multiple spice conatiners exposed to discharge from fire extinguisher discard all unsafe foods under the watch of Health Division.
    code 590.003/3-701.11-P*** · critical food-safety factorstatus: Pass
  • Equipment Food-Contact Surfaces and Utensils-Frequency (C)
    Inspector note: All food contact surfaces exposed to extinguisher discharge clean to remove by professioanl cleaning company
    code 590.004/4-602.11-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: All equipment exposed to extinguisher dust to be cleaned by professioanl cleaning company
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: 1) Floors and walls sprayed with dust from fire extingiusher clean to remove by professional cleaning company
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Closed by the city on August 13, 2019: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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