T.H. Boylston Inc.

October 9, 2008 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings0

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Failed findings

  • Food Contact Surfaces Design
    Inspector note: Properly resurface or replace all stained and scared cutting boards.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: Provide proper test Kit for sanitizing solution.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Properly clean and dust ceiling vents in restrooms.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Properly clean and organize rear trash storage area. Remove all uneasy items if not needed.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 30, 2008: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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