Cooked?

Taco Bell No. 29265

October 21, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • PIC Performing Dutiescritical
    Inspector note: Provide Certified Food Manager and Food allergy Certificates and 2016 Health Permit.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Equipment Thermometers
    Inspector note: Provide visible thermometer for juice water reach in
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean underside of shelving over chili station
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean vent hood filters over fryers
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 13, 2016: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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