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Talk And Wok Cafe
August 13, 2018 · Administrative hearing
🫥not rated
- official resultAdministrative hearing
- inspection typeEating & Drinking
- failed findings8
- critical findings2
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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PIC KnowledgecriticalInspector note: provide additional certified manager.
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PIC Performing Dutiescritical
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Insects Rodents AnimalsInspector note: provide a screen for front door or repair air conditioner unit/noted multiple roaches large snd small on glue traps and live crawling on box cutter/noted multiple dead flies in the cellar area on floor and on fly lantern/provide extermination report.
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Food ProtectionInspector note: elevate all beverages 6 to 8 inches off the floor/remove all eggcrates/cover all foods in all reachins and walkin/remove all tin containers and replace with foodgrade containers/
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Food Contact Surfaces DesignInspector note: replace all worn equipment and cutting boards/provide foodgrade coverings and remove towels/replace all scored cutting boards.
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Non-Food Contact Surfaces CleanInspector note: clean coke unit/clean all equipment and shelving/clean all sinks and remove mold/remove frost buildup from all frezer/clean all pipes and remove gease buildup/clean all reachins/clean and degrease all cooking equipment.
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Outside Storage Improperly MaintainedInspector note: clean exterior grounds/dumpster and grease container shall have a washable surface for proper cleaning.
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Floors Designed Constructed InstalledInspector note: clean floor under all equipment/clean all floor drain covers/seal floor and threshold at walkin.
Checks marked passed
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Pesticide UsagecriticalInspector note: remove all house hold over the counter pesticides/lic. pest control service only.
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Non-Food Contact SurfacesInspector note: all existing shelving 6 to 8 inches/reseal all rusty grease traps/remove tape from freezer/repair freezer doors in cellar/repair freezer doors in cellar.
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Test Kit Provided
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Wiping Cloths Clean SanitizeInspector note: properly store all wiping cloths in a sanitizer solution.
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Adequate Number Frequency Vermin ProofInspector note: provide covers for all trash receptacles.
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Inadequate LightingInspector note: provide lighting in cellar freezer unit.
What changed since the previous inspection?
Compared with Fail on July 30, 2018: 8 findings recurred. 14 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.