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Tall Ship Restaurant

July 8, 2021 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings0

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Failed findings

  • Cooling Heating and Holding Capacities-Equipment (Pf)
    Inspector note: Walk-In unit at lower level not working/out of order. Repair.
    code 590.004/4-301.11-PF** · serious findingstatus: Fail
  • Mechanical Warewashing Equipment Wash Solution Temperature (Pf)
    Inspector note: Dish machine at stern bar not operating/out of order. Repair. Dish machine at kitchen not operating/out of order. Repair
    code 590.004/4-501.110-PF** · serious findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Stern bar without overhead protection. Provide. Main Kitchen- No divider between handsink and prep area. Provide.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Three Bay Sink at lower level with a very slow leak from the lower part of wash bay.Repair. Seal the wooden support surface at bottom of three bay sink to create non porous surface. • Toilet used for dumping of mop water at this time. Install a mop sink.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
  • Designation-Dressing Areas and Lockers (C)
    Inspector note: Design an and equip area for employee lockers/dressing.
    code 590.006/6-305.11-C* · lower-severity findingstatus: Fail

Checks marked passed

  • System Maintained in Good Repair (P)critical
    Inspector note: T
    code 590.005/5-205.15-P*** · critical food-safety factorstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Three bay sink and handsink at lower level soiled. Clean properly.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 30, 2021: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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