Tasty Burger

March 1, 2017 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings0

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Failed findings

  • Non-Food Contact Surfaces
    Inspector note: Bottom of walkin refrigeration located at back of establishments heavily damaged and with rust- Replace floor
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: Low temperature dishwashers located in back prep and at bar with chlorine sanitizer at 100+ppm. Ensure ppm is maintained at 50-100ppm. Not using dishwashers at time of inspection. Use 3 bay until proper repairs are made
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floors in kitchen prep heavily worn- Make proper repairs to ensure area is smooth durable and cleanable
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on March 30, 2016: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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