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Tasty Burger.

May 17, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings2
critical findings1

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Failed findings

PIC Knowledgecritical

Inspector note: No allergen certification -provide
code M-2-102.11*** · critical food-safety factorstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Replace missing vent in the hood
code 37-6-201.11* · lower-severity findingstatus: Fail

Checks marked passed

Labeling of Ingredientscritical

Inspector note: Label all bulk food containers as discussed
code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
Consumer Advisoriescritical

Inspector note: Provide proper disclosure / reminder on all menu items offered undercooked
code M-3-603.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: Store raw shell eggs under all ready to eat foods in the walk-in
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Replace worn and uncleanable kosher salt container
code 14-4-202.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean light fixtures above all food prep areas as well as cleaning all visibly soiled ceiling tiles
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 10, 2016: 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.