Tasty Caribbean

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Hot and Cold Watercritical
  Inspector note: provide hot water to all sinks
  code 27-5-103.11-.12*** · critical food-safety factorstatus: Pass
• ✓Dishwashng Facilities
  Inspector note: 3 bay/provide proper drain plugs
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Toilet Enclosed Clean
  Inspector note: restroom/provide self closing door
  code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
• ✓Adequate Number Frequency Vermin Proof
  Inspector note: provide covered waste receptacle
  code 33-5-501.13-.17* · lower-severity findingstatus: Pass
• ✓Inadequate Lighting
  Inspector note: hot line/replace all burnt out lights
  code 38-6-303.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 10, 2009: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.