Cooked?

Tatte Bakery & Cafe

October 25, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings3

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Failed findings

  • When to Wash (P)critical
    Inspector note: Observed ware washing staff touching hair and not washing hands Observed multiple food handler not washing hand and not washing prior to doning on clean gloves
    code 590.002/2-301.14-P*** · critical food-safety factorstatus: Fail
  • (A) Gloves Use Limitation (P)critical
    Inspector note: Observed multiple staff multitasking handling equipment and food items then handling read to eat foods wearing single use gloves
    code 590.003/3-304.15-P*** · critical food-safety factorstatus: Fail
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Cold holding salad/sandwich prep unit 61 F Items in unit have been discarded voluntarily by PIC Coucous 61 F Shitake Mushrooms 58 F and 61 F Rice 57 F Farro 57 F Salmon 50 and 51 F Red onion 56 F Pickled cabbage 56 F Pickled vegetable mix 56 F Broccoli and lentil mix 61 F Chicken 61 F Fava beans 60 F Caramelized onions 59 F Capers 61 F Hash kit (potato) 57 F Sprouts 55 F
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Worn cutting boards on line
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Old labels and label residue on clean and sanitized food containers
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Equipment and Utensils Air-Drying Required (C)
    Inspector note: Wet nesting equipment that has been cleaned and sanitized (Ware washing)
    code 590.004/4-901.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 31, 2024: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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