Cooked?
Gyroscope/Sprout/Bos Hse Of Pizza
- resultPass
- critical violations0
- last inspectedApril 21, 2026
- address305 Huntington Av, Boston 02115
Is Gyroscope/Sprout/Bos Hse Of Pizza clean?
Gyroscope/Sprout/Bos Hse Of Pizza is currently Pass from Boston Inspectional Services, Health Division, from an inspection on April 21, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Gyroscope/Sprout/Bos Hse Of Pizza?
These are the violations recorded at the most recent inspection on April 21, 2026, in plain English, with the city's own wording underneath.
- ⚠️Intensity-Lighting (C) • Light out above pizza oven. Replace.Intensity-Lighting (C) • Light out above pizza oven. Replace.
- ⚠️Controlling Pests (C) • Roach activity noted on attached pest report dated 4/8/26 with open conditions. Provide an updated pest control report upon re inspection post dated after today that reflects corrections.Controlling Pests (C) • Roach activity noted on attached pest report dated 4/8/26 with open conditions. Provide an updated pest control report upon re inspection post dated after today that reflects corrections.
When was Gyroscope/Sprout/Bos Hse Of Pizza last inspected?
Gyroscope/Sprout/Bos Hse Of Pizza has 31 inspections on record going back to December 14, 2020. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| April 21, 2026 | Pass | |
| April 17, 2026 | — | |
| April 9, 2026 | Fail | |
| April 1, 2026 | Fail | |
| March 3, 2026 | — | |
| February 17, 2026 | Fail | |
| January 12, 2026 | Pass | |
| January 5, 2026 | Fail | |
| December 30, 2025 | Fail | |
| December 26, 2025 | Fail | |
| December 17, 2025 | Fail | |
| April 7, 2025 | Pass |
Gyroscope/Sprout/Bos Hse Of Pizza vs South End
South End runs 81% clean across 691 tracked restaurants — 498 clean, 63 mid, 54 cooked.
Against the 691 spots Cooked tracks in South End, this one comes out cleaner than 20% of them.
Other spots in South End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated April 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.