Cooked?
Bombay Club
- resultFail
- critical violations1
- last inspectedAugust 25, 2010
- address1407 Washington St, Roxbury 02118
Is Bombay Club clean?
Bombay Club is currently Fail from Boston Inspectional Services, Health Division, from an inspection on August 25, 2010. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Bombay Club?
These are the violations recorded at the most recent inspection on August 25, 2010, in plain English, with the city's own wording underneath.
- ⚠️Food Protection • Self service bor. Provide sneeze guard for all open food products.Food Protection • Self service bor. Provide sneeze guard for all open food products.
- ⚠️Non-Food Contact Surfaces • Basement -Repair screen door and top of freezer.Non-Food Contact Surfaces • Basement -Repair screen door and top of freezer.
- ⚠️Equipment Thermometers • Provide visible thermometers in kitchen.Equipment Thermometers • Provide visible thermometers in kitchen.
- ⚠️Food Contact Surfaces Clean • Kitchen - Repair sanitizer to lowtemp dishwashercriticalFood Contact Surfaces Clean • Kitchen - Repair sanitizer to lowtemp dishwasher
- ⚠️Wiping Cloths Clean Sanitize • Kitchen -keep wiping cloths in sanitizer.Wiping Cloths Clean Sanitize • Kitchen -keep wiping cloths in sanitizer.
- ⚠️Food Contact Surfaces Clean • Basement-clean interior of ice machine.Food Contact Surfaces Clean • Basement-clean interior of ice machine.
- ⚠️Hand Cleaner Drying Tissue Signage • Kitchen -Provide paper towels for hand sink.Hand Cleaner Drying Tissue Signage • Kitchen -Provide paper towels for hand sink.
- ⚠️Improper Maintenance of Walls/Ceilings • None Hood + Duct Cresting Co. 978 051-5256 serviced 7/2010 expires 9/2010. Clean dust on vent.Improper Maintenance of Walls/Ceilings • None Hood + Duct Cresting Co. 978 051-5256 serviced 7/2010 expires 9/2010. Clean dust on vent.
When was Bombay Club last inspected?
Bombay Club has 10 inspections on record going back to December 22, 2009.
| date | result | score |
|---|---|---|
| December 30, 2012 | — | |
| August 11, 2011 | closed by the city | |
| September 2, 2010 | — | |
| August 25, 2010 | Fail | |
| July 22, 2010 | — | |
| January 27, 2010 | Pass | |
| January 7, 2010 | closed by the city | |
| December 24, 2009 | Fail | |
| December 23, 2009 | Fail | |
| December 22, 2009 | Fail |
Bombay Club vs South End
South End runs 81% clean across 691 tracked restaurants — 498 clean, 63 mid, 54 cooked.
Against the 691 spots Cooked tracks in South End, this one comes out cleaner than 4% of them.
Other spots in South End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated August 25, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.